Otway Bacon Slab
Otway Pork bacon slabs are 2kg – 2.5kg slab of shortcut bacon, made from boneless, rindless strip loin, cooked and smoked in Mountain Ash Woodchips. This premium bacon is full of flavour, cooks beautifully to deliver a crispy texture, and is made from 100 per cent Australian farmed pigs.
- 100% Victorian grown product
- Australian made and owned
- No added growth promotants or hormones
Ingredients
Otway Pork Loin (95%), Water, Salt, Sugar, Mineral Salt (451, 452), Dextrose (Maize), Preservative (250), Antioxidant (316), Hydrolysed Vegetable Proteins (Maize).
Made in Australia from at least 98% Australian ingredients with Australian pork.
Nutritional Information
| Avg Quantity | Per 100g | |
|---|---|---|
| Energy | 637 kJ | |
| Protein | 23.0 g | |
| Fat total | 6.1 g | |
| – saturated | 2.1 g | |
| Carbohydrates | 1.1 g | |
| – sugars | 1.1 g | |
| Sodium | 1230 mg |
