Taste of Quality,
The Otway Way
Nothing compares to Otway Pork. Our abundant range of pork cuts, small goods and speciality premium products are imbued with the spirit of Western Victorian country generosity.
With over 20 years farming experience and animal welfare at our heart, we’re committed to serving you the absolute best straight from our farms to your plate. Enjoy the taste of quality, the Otway Way.
NEW RECIPE
Justine Schofield’s Otway Pork – Porchetta
Medium
Serves 6
Prep: 20 mins + over airdrying
Cooking: 3 hours
The Otway Way
100% female meat ensures there is zero boar taint and delivers a consistently high-quality taste.
Our animal welfare and farming methods ensure kind and loving treatment of the land and animals under our care.
Otway Pork pigs thrive on a tailored, natural, grain-based diet free from growth promotants and hormones.
Otway Pork is sourced only from our seven high-quality, ethical farms in Western Victoria.
Over 200 years of farm management experience from the founders.
100% Australian ownership.
Recipes
Why choose the Otway Way
Our promise
Otway Pork was founded on bringing outdoor pig production to Australia.
Choosing Otway Pork products means you are choosing premium quality pork.
You can be confident that the pork you are buying comes from our 100% Australian-owned, ethical Otway Pork farms.
Otway Pork was an innovator in introducing outdoor breeding to Australia and today is the largest outdoor pork producer in Australia, with a focus on high quality, great-tasting pork produced in a sustainable and ethical way.
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