Pork Boston Butt | Otway Pork

Pork Boston Butt

Boston butt (upper shoulder), bone in, rind removed, chilled, individually vacuum packed.

Need recipe inspiration? Try a delicious Otway Pork recipe today.

Sticky Glazed Pork Rashers

Difficulty:

Medium

Serves:

4 people

Prep:
Cook:

10 mins
60 mins

View recipe

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