Pulled Pork Soft Tacos Recipe | Otway Pork

Pulled Pork Soft Tacos

Difficulty

Easy

Serves

4 people

Prep

12 mins

Cook

5 mins


Ingredients

  • 3 ½ cups (525g) Otway Pulled Pork
  • 10 mini flour tortillas
  • 1 ripe medium avocado
  • 1 tablespoon lime juice
  • ½ Iceberg lettuce, shredded
  • 200g grape tomatoes, quartered
  • 1/3 cup sour cream

To serve:

  • Tomato salsa
  • Grated tasty cheese
  • Coriander leaves
  • Lime wedges

Method

  1. Heat a large non-stick frying pan over medium heat.

  2. Add pulled pork. Heat, stirring occasionally, for 4-5 minutes until hot.

  3. Meanwhile, warm tortillas following packet directions.

  4. Scoop avocado flesh into a bowl. Add lime juice. Season with salt and pepper. Mash using a fork.

  5. Evenly dividing ingredients, top tortillas with lettuce, pulled pork, tomatoes, avocado and sour cream.

  6. Drizzle with tomato salsa. Sprinkle with cheese. Scatter with coriander leaves and serve.

Recipe courtesy of Australian Pork Limited.

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Difficulty:

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Serves:

4 people

Prep:
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Difficulty:

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Serves:

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Prep:
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